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Vegetable Besan Chilla

By Dr. Swati Kimothi

Vegetable Besan Chilla

Time

10 min + 15 min

Servings

1

Per serving

235 kcal

A high-protein Indian besan chilla packed with vegetables, fibre and flavour. An easy healthy breakfast for busy mornings.

Ingredients

  • Besan 100 g;
  • mixed vegetables 100 g;
  • onion 50 g;
  • coriander 10 g;
  • cumin 2 g;
  • turmeric 1 g;
  • oil 5 g;
  • water 120 ml;
  • salt 1 g

Method

  1. 1Mix besan, vegetables, onion, spices and water into a smooth batter.
  2. 2Rest for 5 minutes.
  3. 3Spread half the batter on a hot non-stick pan.
  4. 4Cook with half the oil on both sides.
  5. 5Repeat and serve.
Protein-rich breakfast; fibre; vegetarian

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